Asalamualaikum gemokning...kepada peniaga2 cookies,yg ni recomended try tp kene bgtau kasteme la eh harge up sket sbb bahan2 semua premium tp rasa die korg leh pk sirik la eh..kalau cikgu buat je biskut ni oder mmg pack cume cikgu hadkan sbb harge die mahal sbb kos pon boleh tahan..tp series sedap dan melting cruncy..korg boleh la jual dgn harge 30 pieces rm20 dalam 50 pieces rm35 ke atas..kalau buat makan sendirik puasa hati la..pergh bebel die setengah muke surat kahkah..
😘😘😘milky cookies almond crunch😘😘
ok jom step by step xde sebab sama step mcm biskut yg penah cikgu share cume bahan2 die je beza..
250g butter wajib gune anchor atau tatura,scs unsalt baru die kuat rasa milky
1 cawan gule perang kalau suke manis tambah sket lg
sedikit esen vanila
1 bijik kuning telur
whisk kan
lepas tu masukkn 1/4 cawan minyak masak (4sb lebeh kurg)
whisk lg
sementara tu ayak
2 1/4 cawan tepung gandum+1sk baking powder+1sk soda bikarbonat(240g tepung tu dalam gram lebeh kurg)
1/2 cawan susu tepung ape2 jenama xpe wajib ade
3sb serbuk koko
1sk emolco coklat
1sb tepung beras
2sb tepung jagung
masukkn dalam adunan whisk td sket2 smbil gaul dgn ujung jari..adunan mmg agak lembek ye..masukkn 1 cawan coklat chips jika suke dan 1 cawan setengah almond nips atau almond slice gaul rata..simpan chiller atau peti ais bahagian bawah 30 mnt
baru cubit2 kan atau sudu kan atas tray sapu minyak..
bakar suhu 160 masa 30 hngga 35 mnt bergantung suhu oven masing2..baru masak panas2 die mmg lembut sket dah sejuk die rangup.tips nak tau die masak ngam2..try dulu sket dan set masa tgk oven korg boleh pegi bape lama baru die ngam masak
jgn baru pestime buat ko tibai 1 tray letak 35 mnt jenis oven cepat panas hamik rentung..dah la bahan mahal tu weh..nangis tepi bucu oven smpai melecur pipi
Peace be with you gemokning... to all the cookies, this one is recommended to try but I have to tell you that the price is up because the ingredients are all premium but it feels like you can be jealous.. If the teacher just made this biscuit it will be a pack only teacher limit Because the price is expensive because the cost is also not bad.. but the series is delicious and melting.. you can sell it with a price of 30 pieces Rm20 in 50 pieces, Rm35 and above.. If you make a meal, it's a bit of fasting .. wow he's talking about half a letter kahkah..
😘😘😘milky cookies almond crunch😘😘
Ok let's step by step no reason the same step as the cookies that teacher has shared only the ingredients are different..
250 g butter must gune anchor or tatura, new scs unsalt die strong taste milky
1 Cups of gule war if you like it sweet add more
A little bit of vanilla esen
1 pairs of egg yolk
whisk kan
Then put 1/4 cups of cooking oil (4 because it's not enough)
whisk lg
In the meantime ayak
2 1/4 cups of flour flour 1 SK BAKING POWDER+ 1 SK Soda Bicarbonate (240 g of flour in gram lebeh kurg)
1/2 cups of flour milk whatever brand it is okay there is a must
3 SB OF KOKO POWDER
1 SK chocolate emolco
1 SB of rice flour
2 SB of corn flour
Masukkn in the mix mix just now brminat while gaul with the tip of the finger.. the mix is a bit soft ye.. Masukkn 1 Cups of chocolate chips if you like and 1 Cups half almond nips or almond slice gaul flat.. Keep the chiller or Ice fridge bottom 30 min
Just caught it or spoon on the tray to apply oil..
Burn the temperature of 160 time 30 until 35 minutes depends on the temperature of each other's oven.. just cooked hot and it's really soft and it's cold and crispy. Tips to know that he's cooking.. try first and set the time to look at the oven you can go for a long time then he's suitable to cook
Don't just make it for you to tibai 1 Tray and put 35 minutes of the oven and it's hot and hot.. It's expensive.. crying at the corner of the oven until the cheek burnsTranslated
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